INGREDIENTS

• 2 (10 oz) pkg Rita’s Vita Blend
• 4 tablespoons lemon zest
• ½ cup honey
• ½ cup Champagne vinegar
• 1 cup olive oil
• 1 cup blue cheese crumbles
• 1 cup golden raisins
• 2 teaspoons salt

DIRECTIONS

1. In a medium size bowl, combine parsley, lemon zest, honey and vinegar.
2. Wisk to dissolve honey, then slowly add oil to combine.
3. Pour dressing over Rita’s Vita Blend, blue cheese, raisins and salt.
4. Toss well to combine.
5. Hold refrigerated up to 24 hours.